I got Schooled on Texas BBQ by a Pitmaster, WOW!

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Информация о I got Schooled on Texas BBQ by a Pitmaster, WOW!

Название	:	I got Schooled on Texas BBQ by a Pitmaster, WOW!
Продолжительность	:	12.13
Дата публикации	:
Просмотров	:	1,9 jt

Yummy, yummy for my tummy👍😜
Comment from : @westernkingi9157

That was fun and a mouth full to watch I'm working on me a brisket point right now thanks bros for the tips 💪🏾🙏🏾☝🏾
Comment from : @MrWestover357

I can honestly say I have never seen a brisket look that good before cooking That marbling looked amazing
Comment from : @thatgreenguy3969

My taste buds live vicariously through yours
Comment from : @dank8896

I jacked off to this video
Comment from : @ZomgXBanned2

ROFL Angel feeling threatened
Comment from : @EatonShitson

Us Texans know our barbecue
Comment from : @Aespecter_374

Like everyone says ‘fat is flavor’ ❤️
Comment from : @ResultedBaton68

Blessings y’all! I really enjoyed watching this!
Comment from : @Tracy-Inches

Mannnn beef ribs have so much fat deep in there
Comment from : @KennyLauderdale

you fish? now i am a bigger fanLOL
Comment from : @migesfishing7736

2:1:1/2 is 4:2:1 1:43
Comment from : @idiotburns

8:02
Comment from : @hq9afk

Real bbq don't use aluminum foil brThat's sacrilege
Comment from : @deepnurmom1737

They made a sausage roll 😂
Comment from : @taiga17

How long was each meat was smoked?
Comment from : @alexandergolst491

Wifey thinks I'm watching p*rn Yes honey, I AM
Comment from : @ns3410

Don't squeeze the meat, let it speak for itself
Comment from : @Im_TheSaint

“In Texas we eat with our hands” brbrVery true Only way to eat BBQ in Texas
Comment from : @jamesg4959

awesome content! awesome watch
Comment from : @stevenquinn8317

Guga talks too much
Comment from : @user-du9jg6kz7h

"I forgot that it's wagyu" lollll
Comment from : @efrayimmoradi7273

10:46 that's what she said
Comment from : @jishnur1858

Holy crap!!!! I Need to get this good!! 😮😮😮😮
Comment from : @isacabreu9300

KC BBQ>Texas BBQ>St Louis/Memphis BBQ>a pile of dog vomit>Carolina BBQbrbrFacts
Comment from : @abigailamana8980

Remember the real lesson, here, folks No matter how good or knowledgeable you might consider yourself, never turn away from a chance to learn something new
Comment from : @issaikh

In the name of Allah I declare this looks delicious woah
Comment from : @BaderBAhmed

Hola, 👋 Hi I'm doing my first brisket cook out with my family and I just saw chubs video and I think I can do it 😊 love u guys Much respect for what u guys do!!
Comment from : @pzonda9972

5:23
Comment from : @LightWord-fv6lb

Can I be your side-kick, water-boy, or anything? I'll work for food lol
Comment from : @johnjo8024

Kc does it better!
Comment from : @crazestyle83

"I forgot it was Wagyu" 😂😂 that must have been a really good surprise
Comment from : @LuisLopez-eo5xe

2:00 No binder? LOL
Comment from : @PunchFucker

Man I LOVE the taste of good BBQ But also, I just straight up can't handle the fat I get disappointed from not being able to eat that much
Comment from : @bayanzabihiyan7465

I keep telling people If you want the best Original Texas Smoked BBQ Salt and Black Pepper is all you need Very important Be sure to buy 16 mesh black pepper, it makes all the difference!
Comment from : @nateitscake88

Does anyone know what brand or model food warmer they are using in this video?
Comment from : @jimmymenard9978

Everyone learned from Franklin
Comment from : @AlbertoGarcia-oo1io

11:10 Angel was so ready to take that bite lmao
Comment from : @obtuse186

Anybody know what kind of grill their using? With the water and everything Thank you
Comment from : @300options7

yep, thats for your balls :-D hahaha
Comment from : @bdycount

Please don't play with your meat
Comment from : @user-lc2bq9ye7f

3:52 The more the fat the better, it can't hurtbrMy cholesterol disease: Please NO!
Comment from : @tzchno1064

looks incredible as always
Comment from : @miamicop2988

"Oh we don't say cheers anymore?" 😂
Comment from : @insuranceillustrated

6:51 for your balls?
Comment from : @MaddKen

Ill sub to that! Awesome job guys
Comment from : @richardhubbard2151

I want this so bad right now
Comment from : @shawnsmith7937

Amazing
Comment from : @yorkrojas1452

I've been watching all the guga channels, love this video by the way who doesn't love good barbecue, but even the manscaped commercial he makes better "that's for your balls" I cackle laughed bravo Guga with everything you do
Comment from : @diggitydogg73

Your guest says 16 mesh black pepper How do I get that freshly cracked I cant find any grinders that will allow me to dial that in, please help me I am from Texas and am wanting to make my brisket better than before and love your videos that give me lots of ideas for other foods as well brThank you
Comment from : @jumpsports

I should not be watching this
Comment from : @TeddyBear-lb9ho

So you guys didn't do anything after putting it in a boat except put the fat cap up so it would render into the meat?
Comment from : @GoBlue576966

He said meat heaven 😂😂😂 pause
Comment from : @MrFMartin82

is the kettle grill good or atleast close to other methods?
Comment from : @hiimunranked8663

You know this mans certified to make brisket by his beard
Comment from : @brandocommando2970

wish you had a Leander location!
Comment from : @jamisonjamisonx

Fun vid! 👏🏻👏🏻👏🏻👏🏻
Comment from : @felixcolon1568

A lot easier to keep wagyu moist
Comment from : @justinkyle8676

F12kin' amazing!
Comment from : @dushkinmenash

I've come to the conclusion there's no such thing as Texas BBQ
Comment from : @floridaFELON

lol guga showed a pork loin when the guest said meatloaf
Comment from : @jeremyd2156

Guga! Serious question, who the hell eats all this food that you make ? There is no way you and your boys eat all of it 😅
Comment from : @noahdiaczun4799

I’m never been this jealous before in my life
Comment from : @andrewknox9658

You made me hungry damnit time to go to the store damn it 12hrs
Comment from : @danielbrueggemann3058

What about the pellet rib?
Comment from : @kouchang13

Terrific fun vid Don’t forget the sides Make mine banana pudding
Comment from : @robertjason6885

It's a YouTube sin to trim something off of a protein or vegetable without explaining that it's going to be eaten or used for a noble cause later I guess if you trimmed a piece of hair off of a pork belly you'd have to say your were going to make a shaving brush out of it later
Comment from : @NotAsTraceable

damn i wish i could visit guga!
Comment from : @alicefriberg7471

Everybody going to line up in the front of Guga's house for Brisket 😅😂😅😂
Comment from : @KhemBoBeatZ

I've never seen Angel so happy
Comment from : @drumsR4girls

those ribs looked unbelievably amazing
Comment from : @cha0siithe0ry19

i alwase wanted to see someone try the real deal im in se texas
Comment from : @potatoguitarist4111

What sausage is that I need it
Comment from : @onlyinred1

Chuds smirk is 🤌🏻
Comment from : @codyhill2507

You should talk to Aaron Franklin if you want some bbq knowledgebrbrNevermind I just saw you went there 😂
Comment from : @tdlee42

Sooo when I got started eating real smoked food I heard of the meat sweats However it wasn’t until I started smoking my own that I experienced them At this point I don’t eat that much It’s still amazing but not that eat all you can cause you may not get it again isn’t there brbr-Learn to smoke your own meat so you too can get the meat sweats Hahaha
Comment from : @Owens_Racing

next using oven please cant afford a smoker
Comment from : @mwr3699

Each of ur video costs me 30 seconds of life in ads just to begin with
Comment from : @Tev96

Love it
Comment from : @jackpalermo9416

"This is the one that shuts you up" brbrFollowed by 4 minutes of talking :)
Comment from : @tjlawhon

gotta love that 5:20 u reinvited the british sausage roll and u fucked it up lol
Comment from : @xxlessQQmorePEWPEWxx

Looks very good I like crust but not a fan of so much soot, I did buy myself wagyu for the first time earlier this week, Excited to try when the sun comes My country dont have delievery for really good beef so I had to drive to another country but almost everything is cheaper there anyway Gonna enjoy myself this month, Haven`t aeten alot of good steaks outside of restaurants but most restaurant is using inland beef So its hard to get real beef in my country
Comment from : @toprap88

Guga chuds and Chef John, the holy trinity of learning to cook like a hero
Comment from : @PyramidHeadsLacky

Wonder how the pellet smoker did, they didnt mention the results I assume they weren't that good probably
Comment from : @wallay793

Colab with les
Comment from : @polyangles

Like tell my wife if don’t clog my arteries I don’t want it
Comment from : @916termanator

I don't know why but I love brad He actually comes across in a loving way I know that sounds weird but I'm picking up exceptional vibes from the guy That's the first time anyone on youtube has made me feel that way And I'm not gay nor do I mean that in a gay way too Something about him
Comment from : @captaincook8283